Ingredients: For four burritos, using small (8 inch) tortillas.
- Four tortillas
- Three eggs
- Pepper for seasoning
- Four slices of bacon, chopped
- Two sausages, chopped – preferably smoked (I used Kroger’s bratwursts)
- Sour Cream
- Shredded Cheese (I used Mexican cheese)
- Any other ingredients you like in your burritos. We kept it simple, but bell pepper, avocado, tomatoes, cucumbers, and so on would also have been really good.
1: Scramble the eggs with as much pepper as you’d like and put them aside. 2: Fry up the bacon until it’s almost done and empty out most of the grease. 3: Add the sausage and fry for a few more minutes. 4: When everything is done add the eggs back again and mix it all together.
Prepare your tortillas with all the toppings you like on it. We only used sour cream and salsa, but it was still really delicious! At least that way it’s a very simple recipe.
Now just add the cheese and you’re good to go! (If you can close it all up.)
On a side-note: I’ve added a page called “recipes” under my header where you can find an index for all the recipes I post on the blog. That way you won’t have to scroll through the categories to find anything!